S1E3 Jaimie Haselock

We meet private chef, and winner of game chef of the year, Jaimie Haselock. He shares some recipes, gives his thoughts on English wine, and talks about the benefits of eating game. Jaimie also reveals his inspiration for getting into the food business, and we chat about his podcast and documentary project: The Wild Bastards.

This error message is only visible to WordPress admins

Error: No feed found.

Please go to the Instagram Feed settings page to create a feed.